January 16, 2027, 6:00PM -- Individual Ticket
$215.00
Sales Tax Included
Join us under the stars for a bright winter evening at Stoke's January harvest dinner.
There’s something special about winter on the farm: crisp air, glowing bonfires, warm drinks, and a table full of good food shared with good company. We’ll embrace the season in all its cozy glory, with an evening designed to warm you from the inside out.
The evening begins with an hors d’oeuvres reception, followed by a multi-course menu from acclaimed Chef Clay Conley. Your ticket includes all food and beverage, along with live local entertainment.
All proceeds support Buccan Provisions, a 501(c)(3) nonprofit dedicated to advancing food equity through education, sustainable farming, and access to fresh produce.
Quantity
Out of stock
TICKET POLICY
All ticket sales are final and non-refundable. If you are unable to attend, tickets may only be considered for resale if a waitlist exists for the event.
When a waitlist is active, Stoke may attempt to resell your ticket on your behalf. A 20% resale fee will be deducted from the ticket price, and any refund will be issued only after the ticket has been successfully resold. If the ticket does not sell, no refund will be issued.